Peyton and Byrne was founded by renowned restaurateur Oliver Peyton in 2005 following the successful opening of Inn The Park in 2004. The company operates three main businesses: Public catering contracts at landmark London visitor attractions; A high end conference and events business; and an innovative high street retail offering. These three business lines provide Peyton and Byrne with the flexibility to adapt our offering, develop unique products, layouts and branding to match their needs and aspirations whilst consistently delivering a high quality offer.
To match this and help deliver Oliver Peyton’s vision, we require highly driven hospitality professionals who are dynamic in approach and deliver with personality and passion whilst working under the framework of our company values of – EXCELLENCE – COMMITMENT TO PEOPLE – CREATIVITY & INNOVATION. If you can deliver the above and bring with you skill and passion; we would like to hear from you.
In return for your hard work and dedication we provide:
- Internal Training Academy
- Discount on all P&B restaurants
- Anniversary recognition
- Private Health Care (Role Dependant)
- Pension Scheme
- 28 Days Annual Leave
We are always looking for the next undiscovered visionary of hospitality to join us, if you would like to be considered for any of the roles below or would like to submit your CV for general consideration, please send us your CV and covering letter to firstname.lastname@example.org
We currently have vacancies in the following departments:
- Restaurant manager (fixed term) - apply here
Plus, we are always looking for talanted chefs to work in our busy kitchens, please send your CV and a covering statement describing why you are the ideal candidate in application to the following: